The Grill that sets the standard in charcoal grilling. The 5'x2' charcoal grill is ideal when there are crowds to feed. The grill is portable, and consists of the grill top that sets on a firebox and has 4 legs that screw into the bottom. It's easy to transport in a pickup truck or van. The legs have 5" wheels making the grill easy to move around when setting up for your event.
You can feed everyone at your next party with one of these grills. Big Johns' A-series Country Club Grills feature a large cooking surface of 792 square inches, powerful 20000 Btu burners (two burners per grate) and permanent lava rock to produce instant intense searing heat that is easily controlled. The unit needs at least a 30# propane tank to operate, which is rented separately.
Authentic rotisserie cooking in one versatile unit. The spit is perfect for slow roasting pig, lamb, goat, venison, steamship rounds and turkey.
Let an E-Z Way Roast a 300 lb. pig or smoke chicken or ribs for your next large party! Natural convection circulates heat, reducing roasting time and eliminating the need to turn the meat. Gas control valve is equipped with pilot assembly and thermocouple for safety. Cooking Chart: 200 lb. Pig 7-9 hours 300 lb. Pig 9-12 hours. Requires a 30# propane tank, rented separately.